Nicole + Andrew, Elm Court

Lenox, MA


Nikki and Andrew planned a fabulous wedding weekend at Elm Court in Lenox. The events began with an Italian-inspired rehearsal dinner on Friday evening. The family-style service was a perfect opportunity for the bridal party and family to catch up and get to know one another while enjoying a delicious meal.

On Saturday, the festivities continued with guests savoring hot mulled local cider while waiting for the ceremony to begin. The cocktail hour offered a signature drink menu with each member of the bridal party creating or sharing their favorite drink with wedding guests. The cocktails were a creative addition to the seasonal hors d’oeuvres which included House-smoked Beef Crostini with Herb Aioli, Arancini with Romesco Sauce, Squash Shooters with Creme Fraiche and Lemongrass and Sambal-marinated Chicken Satay Skewers. The wedding feast continued with an inspired Beet, Pistachio + Feta first course followed by a choice of Bistro Steak, Organic Salmon or Mushroom Tarts for vegetarians.

The evening ended on a sugar high as the wedding guests enjoyed roasting marshmallows and making s’mores in the huge fireplace while indulging in the red and white candy bar!